Thu, Jul 14
|Gustavus
Preserving Vegetables Workshop
Pressure canning, waterbath canning, vinegar pickling, lacto-fermenting, and storing vegetables in root cellars will be covered in this hands-on, kitchen-based class. The class will focus on vegetables that can be harvested from Gustavus gardens.
Time & Location
Jul 14, 2022, 5:00 PM – 8:00 PM
Gustavus, 1295 Gustavus Rd, Gustavus, AK 99826, USA
Guests
About the Event
Pressure canning, waterbath canning, vinegar pickling, lacto-fermenting, and storing vegetables in root cellars will be covered in this hands-on, kitchen-based class. The class will focus on vegetables that can be harvested from Gustavus gardens.
T
Price
Quantity
Total
Preserving Vegetables Workshop
$25.00
Pressure canning, waterbath canning, vinegar pickling, lacto-fermenting, and storing vegetables in root cellars will be covered in this hands-on, kitchen-based class. The class will focus on vegetables that can be harvested from Gustavus gardens.
$25.00
0$0.00
Total
$0.00